ვებ გვერდი მუშაობს სატესტო რეჟიმში
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LEPL State Laboratory of agriculture of Georgia

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Qualitative analysis of Food

Title Free Fatty Acids
Quantity 1 Sample
Price 28.00 Gel
Method გოსტ 31469 - 2012
Duration 2-3 Working Days
Title Grinding Quality
Quantity 1 Sample
Price 9.00 Gel
Method გოსტ 13496.8-72
Duration 1-2 Working Days
Title Humidity, dry matter
Quantity 1 Sample
Price 12.00 Gel
Method გოსტ 9793-74, გოსტ 7636-85
Duration 1-2 Working Days
Title Iodine Number
Quantity 1 Sample
Price 37.00 Gel
Method გოსტ 5475-69 სსტ ისო 3961-2009
Duration 2-3 Working Days
Title Mass Fraction of Bone Inclusions
Quantity 1 Sample
Price 9.00 Gel
Method გოსტ 31466-2012
Duration 2-3 Working Days
Title Mass Fraction of Bread in Meat Products
Quantity 1 Sample
Price 70.00 Gel
Method გოსტ 4288-76
Duration 2-6 Working Days
Title Mass Fraction of Calcium
Quantity 1 Sample
Price 15.00 Gel
Method გოსტ 55573-2013
Duration 2-3 Working Days
Title Mass Fraction of Calcium (Animal Feed)
Quantity 1 Sample
Price 38.00 Gel
Method გოსტ 26570-95
Duration 2-3 Working Days