The Food Research Department of the State Laboratory of Agriculture successfully passed the international qualification test
Microbiology laboratory specialists have passed a qualification test for the determination of E-coli bacteria in drinking and mineral water.
As part of the qualification testing, the laboratory received a test panel that was examined by microbiology laboratory specialists and received a 100% rating, confirming that the laboratory can accurately identify the bacteria in question.
It is worth noting that E.coli is the most common bacteria in water in Georgia; therefore, its research is necessary, and the State Laboratory of Agriculture conducts diagnostics of E.coli and coliform bacteria using international research methods.
It is important to note that the State Laboratory of Agriculture is actively involved in qualification improvement activities.
Specialists successfully pass professional qualification tests and trainings every year.
For additional information about the services available at the laboratory, please visit the website - http://sla.gov.ge/Ge/Tariffs
